Sour cream
Dairy
Nutrition per 100 g
Whole
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 3.07 g |
| Fat | 17.99 g |
| Saturated fat | 10.7 g |
| Monounsaturated fat | 3.805 g |
| Available carbohydrates | 5.56 g |
| Water | 72.58 g |
| Potassium | 153.8 mg |
| Magnesium | 10.11 mg |
| Calcium | 107.2 mg |
| Iron | 0 mg |
Source
USDA Foundation Foods 2025 ยท FDC ID 2346387: Cream, sour, full fat.