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Egg

Eggs

Nutrition per 100 g

Cooked

Nutrient Amount per 100 g
Calories
134 kcal
Protein
12.6 g
Fat
10.6 g
Available carbohydrates
1.1 g
Calcium
50 mg
Iron
1.72 mg
Vitamin A (RAE)
62.4 µg
Vitamin D
1.12 µg
Vitamin K1
0.3 µg
Vitamin B1
0.066 mg
Vitamin B2
0.51 mg
Vitamin B3
0.064 mg
Vitamin B5
1.4 mg
Vitamin B6
0.12 mg
Vitamin B12
1.11 µg
Source

Ciqual 2025 · Food code 22010: Egg, hard-boiled.